Comments on: Halkoum (Turkish Delight) Recipe https://free-recipe.co.uk/56978-halkoum-turkish-delight-recipe 131,120 recipes , all recipes in a search-able database Mon, 04 Jun 2012 16:04:05 +0000 hourly 1 http://wordpress.org/?v=3.4.2 By: Mike https://free-recipe.co.uk/56978-halkoum-turkish-delight-recipe/comment-page-1#comment-8032 Mike Mon, 04 Jun 2012 16:04:05 +0000 http://localhost/importsite/56978-halkoum-turkish-delight-recipe#comment-8032 One of the ingredients listed in this recipe is glucose but the recipe fails to mention if it is powdered or liquid glucose. Is it powdered or liquid glucose? What temperature is the turkis delight when it is finished cooking and can a candy thermometer be used in this recipe to check empirically the temperature. Some recipe say that the mixture has finished cooking when the internal temperature reaches 113c? One of the ingredients listed in this recipe is glucose but the recipe fails to mention if it is powdered or liquid glucose. Is it powdered or liquid glucose?

What temperature is the turkis delight when it is finished cooking and can a candy thermometer be used in this recipe to check empirically the temperature. Some recipe say that the mixture has finished cooking when the internal temperature reaches 113c?

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