Free Recipe Spanish Corn
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Spanish Corn Recipe
1 cn (14.5 oz.) stewed tomatoes
1 cn (16 oz.) whole kernel corn;
-drained
1/2 c Green pepper; finely chopped
1/2 c Onion; finely chopped
1/4 c Bread crumbs
2 tb Butter; melted
Spanish Corn Preparation
Place tomatoes, corn, pepper and onion in greased casserole. Toss crumbs on top and drizzle butter over top. Bake at 350 for 30 minutes. Recipe by: Quick ”n Easy-August 1997 Posted to MC-Recipe Digest V1 #839 by [email protected] on Oct 12, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Spanish Corn?
If you know a better Spanish Corn Recipe please comment below.
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