Free Recipe Lincoln s Birthday Meat Log
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Lincoln s Birthday Meat Log Recipe
1-1/2 lb Ground beef
1-1/2 c Soft bread crumbs
2 tb Instant minced onions
1/2 ts Margarine, crumbled
1/4 ts Peppers
1 Egg lightly beaten
2/3 c Milk
8 sl Sharp cheese
6 Servings of prepared instant
-mashed potatoes
1 tb Butter
1 ts Onion salt
2 Egg yolks
1/4 c Milk
Lincoln s Birthday Meat Log Preparation
Mix together beef, bread crumbs, onion, margarine and salt and pepper. Beat egg until bubbly. Add 2/3 cups milk to meat mixture and mix gently but thoroughly. Shape into 9×12 rectangle on wax paper. Using paper to lift meat, roll into 9 cylinder. Place on a shallow pan and bake at 350”F. for 45 minutes. Prepare instant potatoes. Add butter, onions and salt to potatoes. Beat egg yolks. Add milk to potatoes. Take meat loaf out of oven and frost with mashed potatoes. Return to oven 10 minutes longer. Place cheese on top and put under broiler until cheese melts. Serves 6-8. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
Cooking Temperature:
Recipe Serves: 8
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1 responses to Lincoln s Birthday Meat Log Recipe
Hello,
Exactly what I was looking for – needed a new idea for this Christmas as it will be differnt for us. Thanks for sharing, am bookmarking so I can find it and practice before the “big week”.
Thaks
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