Free Recipe Lamb Tikka Pizza Masala

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Lamb Tikka Pizza Masala Recipe

1 Pizza base; approximately
-30cm
; diameter
300 g Lamb stirfry
1/2 Onion; sliced finely
1 cn Patak s Tikka Masala cooking
-sauce
1 tb Fresh chopped parsley or
-coriander
1 tb Olive oil
3 tb Ambury Farm unsweetened
-yoghurt
3 tb Diced cucumber
1 ts Fresh chopped mint
Cotterill & Rouse
-Maharajah s chutney

Lamb Tikka Pizza Masala Preparation

Place the pizza base on a lightly greased oven tray or terracotta tile. Place the oil into a saut‚ pan and heat well. Add the lamb stirfry and onion. Cook until lightly browned. Add approximately 150g of the Tikka Masala cooking sauce and 2-3 tablespoons cold water. Mix well. Add the parsley or coriander and simmer for 3-4 minutes. Spoon onto the pizza base, then place into a 220 C oven for 20 minutes until crisp and golden. Remove and slice. Mix together the yoghurt, mint and cucumber, then drizzle a little over the pizza. Serve with a spoonful of Maharajah”s chutney. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Lamb Tikka Pizza Masala?

If you know a better Lamb Tikka Pizza Masala Recipe please comment below.