Free Recipe Walnut Bread 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Walnut Bread 2 Recipe
275 g Whole-wheat flour
175 g Plain flour
1 ts Bread soda
1 ts Salt
1 tb Sunflower and sesame seeds;
-pinhead oatmeal,
; oat flakes
25 g Unsalted butter
75 g Walnut pieces
425 ml Pint buttermilk
Walnut Bread 2 Preparation
Preheat the oven to Gas7/425F/220C. Sieve the first four ingredients into a large bowl. Add the seeds and flakes and combine. Rub the butter into the flour mixture until it resembles coarse breadcrumbs. Mix in the walnut pieces. Slowly stir in the buttermilk until the mixture is a smooth consistency. Butter a loaf tin. Pour the mixture into the tin and bake in the hot oven for 10 minutes, then lower the heat to Gas5/375F/190C and bake for a further 20 minutes or until the bread sounds hollow when tapped underneath and is browned on top. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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