Chefs Recipes

Free Recipe Stuffed Rabbit Leg with Squid Recipe Type: C Recipes Recipe Preparation: cook Cooking Ingredients for Stuffed Rabbit Leg with Squid Recipe 4 250 g rabbit legs150 g Squid; diced20 g Black olive; diced30 g Sundried tomatoes; diced50 g Red pepper; diced2 g Garlic cloves10 g Pesto2 Yellow bell peppers2 Red bell peppers12 Cloves [...]

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Free Recipe Pommes Fondant Recipe Type: C Recipes Recipe Preparation: Cooking Ingredients for Pommes Fondant Recipe 8 lg Baking potatoes1/2 lb Unsalted butter1 pk ParsleyStock Pommes Fondant Preparation Cut potatoes into sections and turn barrel shape about 2 inches in length, allowing three pieces per portion. Place the potatoes in a deep tray and pour [...]

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Free Recipe Poussin with Red Wine Sauce Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Poussin with Red Wine Sauce Recipe 3 tb Pure olive oil4 sm Spring chickens, 12 – 16-ounces each, split in half-down the backSalt and freshly ground-black pepper1 c Pearl onions1/2 c Diced carrots1/2 c Diced turnips2 tb Dried [...]

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Free Recipe Annie s Lemon Surprise Pudding Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Annie s Lemon Surprise Pudding Recipe 2 Lemons2 Eggs1 pt Milk1 sm Cart creme fraicheButterCaster sugarSelf raising flour Annie s Lemon Surprise Pudding Preparation Beat the sugar and butter with lemon rind. Beat in 2 yolks, one at [...]

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Free Recipe Mirch Adrak Leshun Kay Scallop Recipe Type: C Recipes Recipe Preparation: Cooking Ingredients for Mirch Adrak Leshun Kay Scallop Recipe 3 King sized scallops2 Inches ginger4 Cloves garlicGreen chilliTomato1/4 Green pepper1/4 Red pepperSpring onions1 tb Chopped coriander1/4 ts Turmeric2 ts Lemon juice3 ts OilSaltMixed lettuce for garnishCiabatta roll Mirch Adrak Leshun Kay Scallop [...]

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Free Recipe Asparagus with Hollandaise Sauce Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Asparagus with Hollandaise Sauce Recipe 32 Heads medium tight tipped-asparagus4 Egg yolks225 g Butter; (8oz)2 Lemons; juice of4 Ripe tomatoes55 g Chervil; (2oz)Salt and pepper Asparagus with Hollandaise Sauce Preparation Peel the asparagus and cook in boiling water until [...]

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Free Recipe Mille-Feuille of Alcoholic Fruits Recipe Type: C Recipes Recipe Preparation: bake Cooking Ingredients for Mille-Feuille of Alcoholic Fruits Recipe 9 oz Puff pastryLittle flour1 Egg yolk1/2 pt Milk1 Vanilla pod1/2 Orange; zest of2 Yolks2 oz Caster sugar1 oz Plain flourSelection of seasonal-fruits; (strawberries,; raspberries,; blueberries etc)2 tb Orange liquorMint to garnishIcing sugar to [...]

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Free Recipe Plum And Lemon Pudding Recipe Type: C Recipes Recipe Preparation: boil Cooking Ingredients for Plum And Lemon Pudding Recipe 4 Lemons; zest and juice8 Egg yolks4 Whole eggs8 oz Caster sugar6 oz Unsalted butter; softened8 oz Plums; (plus an extra 3oz; caster sugar) Plum And Lemon Pudding Preparation Place 6 yolks and 4 [...]

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