100% Whole Wheat Bread (Abm)
Free Recipe Title: 100% Whole Wheat Bread (Abm)
This Free Recipe ‘100% Whole Wheat Bread (Abm)’ requires the following ingredients:
1 1/8 c Water
1 1/2 t Salt
3 c Whole Wheat Flour
2 t Active Dry Yeast
3 T Sugar
Recipe Temperature:
This Easy Recipe Serves: 1
Recipe Preparation:
How to easily cook Free Recipe: 100% Whole Wheat Bread (Abm)
This is pretty heavy bread, but I like it that way. For a better raise, try adding 1/3 cup of gluten, and you may need a bit more water, then. Use Whole Wheat mode. Timer ok. Note: Whole wheat varies greatly in how much water it absorbs. The amounts of water shown are the ones that work for me. Check on the dough after the first few minutes of kneading. If it is too thin, add flour, 1 T at the time. If the dough is too dry and does not form a smooth ball, add water, 1 T at the time. Since bread machines can handle relatively moist do, it is better to err on the moist side (which will result in heavier bread, if it is much too much). From: [email protected] (Valerie). Fatfree Digest [Volume 10 Issue 41], Sept. 21, 1994. Formatted by Sue Smith, S.Smith34, [email protected] using MMCONV
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