Free New Import Recipe

Free Recipe Title: Steamed Cod with Rice

This Free Recipe ‘Steamed Cod with Rice’ requires the following ingredients:

1/3 c Plus 2 tablespoons water
2 tb Soy sauce
1 tb Rice wine vinegar
1/3 c Raw long grain rice
4 lg Outer leaves of Napa cabbage
4 6 ounce piec cod
Salt and pepper
1 tb Plus 1 teaspoon oyster sauce
1 ts Ginger; finely chopped

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: boil

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Free Recipe Title: GRILLED CHEESE GOBBLERS

This Free Recipe ‘GRILLED CHEESE GOBBLERS’ requires the following ingredients:

8 sl Sourdough or multigrain
Bread
1/2 c Cranberry sauce
6 oz Turkey, cooked and sliced
4 oz Cheddar cheese, mild or
Sharp, thinly sliced
Butter

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: cook

How to easily cook Free Recipe: GRILLED CHEESE GOBBLERS

Spread 4 slices of bread with cranberry sauce: top with turkey, cheese and remaining bread slices. Lightly spread outside of sandwiches with butter; cook in large skillet over medium-low heat until browned on both sides. Makes 4 servings. Per serving: Calories 426 Fat 19g Cholesterol 75mg Sodium 525mg Percent calories from fat 40% Source: Bread Winners, and Dallas Morning News 9/25/96 Typos by Bobbie Beers

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Free Recipe Title: OSSO BUCCO A LA MILANAISE

This Free Recipe ‘OSSO BUCCO A LA MILANAISE’ requires the following ingredients:

OSSO BUCCO A LA MILANAISE

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: boil

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Free Recipe Title: ORTEGA CHILE POTATOES

This Free Recipe ‘ORTEGA CHILE POTATOES’ requires the following ingredients:

3-1/2 lb Small red-skinned potatoes
2 tb Olive oil
2 lg Onions, chopped
1 Clove garlic, finely
Chopped
Salt and pepper to taste
1/2 c Chopped canned green
Chilies
1/2 c Grated Monterey Jack cheese

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: boil

How to easily cook Free Recipe: ORTEGA CHILE POTATOES

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Free Recipe Title: CHOCOLATE HANUKKAH STARS

This Free Recipe ‘CHOCOLATE HANUKKAH STARS’ requires the following ingredients:

1/2 c (1 stick) butter or
Margarine, softened
1 c Sugar
2 Eggs
2 c All-purpose flour
1/2 c Cocoa
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
Confectioners sugar

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: bake

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Free Recipe Title: LEMON CHICKEN WITH WALNUTS

This Free Recipe ‘LEMON CHICKEN WITH WALNUTS’ requires the following ingredients:

1/4 c Olive oil, divvied
1/2 c Chopped walnuts
4 Boneless skinless chicken
Breast halves, pounded thin
2 tb All-purpose flour
1 md Onion, chopped
1 Clove garlic, minced
1 c Dry white wine
2 Carrots, very thinly sliced
1/4 c Lemon juice
1/2 ts Dried thyme leaves
1 Zucchini, very thinly sliced
1 Yellow squash, very thinly
Sliced
Chopped fresh parsley

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: boil

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Free Recipe Title: RED SNAPPER PARFAIT

This Free Recipe ‘RED SNAPPER PARFAIT’ requires the following ingredients:

RED SNAPPER PARFAIT

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: chill

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Free Recipe Title: DILLED SPINACH

This Free Recipe ‘DILLED SPINACH’ requires the following ingredients:

1/2 tb Olive oil
1 Garlic clove, minced
1 sm Onion, chopped, or
1 bn Green onions, chopped
1 Yellow crookneck squash, cut
Into bite-size pieces
1 (10-oz) pkg frozen spinach
Thawed, or 1 pound fresh
Rinsed spinach leaves, stems
Removed
1/2 bn Fresh dill, stemmed and
Finely chopped
1/2 Lemon

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: cook

How to easily cook Free Recipe: DILLED SPINACH

Heat oil in a skillet; saute garlic 15 seconds. Add onions and cook until wilted. Add squash and saute. Add spinach and dill and stir to mix well. Cover and cook over medium heat 3 to S minutes, or until heated through. Squeeze juice of 1/2 lemon over all before serving. Per serving: Calories 52 Fat 2g No cholesterol Sodium 51 mg Percent calories from fat 30% From The Dallas Morning News 10/16/96 Typos by Bobbie Beers

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Free Recipe Title: GREEN CHILE CORNSTICKS

This Free Recipe ‘GREEN CHILE CORNSTICKS’ requires the following ingredients:

3/4 c Cornmeal
3/4 c All-purpose flour
1/4 c Sugar
2 ts Baking powder
1/2 ts Salt
2/3 c Skim milk
2 tb Vegetable oil
1 Egg
1 cn Whole-kernel corn,
(8-oz)drained
1 cn Chopped green chiles,(4.5oz)
Drained
Nonstick cooking spray

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: bake

How to easily cook Free Recipe: GREEN CHILE CORNSTICKS

Preheat oven to 400 F. Combine cornmeal , flour, baking powder and salt in bowl and make a well in center of mixture. Combine milk, oil and egg, stir well. Add to dry ingredients, stirring just until moist. Fold in corn and green chilies. Coat cast-iron cornstick pans heavily with cooking spray; place in oven for 10 minutes Spoon batter evenly into pans. Bake 20 minutes or until lightly browned. Remove cornsticks from pans immediately and serve warm. Makes 14 cornsticks, Cooking Light magazine/Creators Syndicate Dallas Morning News 10/9/96 Typos by Bobbie Beers

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Free Recipe Title: GREEN BEANS~ ZUCCHINI & POTATOES

This Free Recipe ‘GREEN BEANS~ ZUCCHINI & POTATOES’ requires the following ingredients:

GREEN BEANS~ ZUCCHINI & POTATOES

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: boil

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Free Recipe Title: Green Beans, Zucchini and Potatoes

This Free Recipe ‘Green Beans, Zucchini and Potatoes’ requires the following ingredients:

2 tb Olive oil
1/2 c Chopped onion
1/2 lb Fresh green beans,cut in
-half; trimmed
Generous pinch of cayenne
4 oz Zucchini, split in half;
-1-inch thick slices
4 oz Small red skin potatoes
2 tb Chopped oregano
1/4 c Chopped parsley
2 c Crushed tomatoes and juices
Salt and pepper
1 Loaf crusty french bread
1/2 lb Feta cheese

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: boil

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Free Recipe Title: RED CHARD WITH MARINATED ONIONS

This Free Recipe ‘RED CHARD WITH MARINATED ONIONS’ requires the following ingredients:

5 ts Fresh lemon juice
2 ts Rice wine vinegar
1 ts Sugar
ds Salt
1 c Finely diced white onion
2 bn Red chard

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: steam

How to easily cook Free Recipe: RED CHARD WITH MARINATED ONIONS

Combine lemon juice, vinegar, sugar, and salt. Toss with onion. Marinate 15 minutes, stirring occasionally. Wash chard leaves. Tear each leaf into 4 pieces; cut stems into 1-inch pieces. Place chard in a steamer basket over 1 inch of water over high heat. Cover and steam about 8 minutes. Place chard in a serving bowl, toss with onions and marinade. Makes 4 servings. Per serving: Calories 36 Fat Trace No cholesterol Sodium 192mg percent calories from fat 4% Source: Janet Chaykin/Whole Foods Market Dallas Morning News-Food 10/2/96 Typos by Bobbie Beers

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