Free Corn Recipe

Free Recipe Title: Grilled Corn Wrapped with Bacon 2

This Free Recipe ‘Grilled Corn Wrapped with Bacon 2′ requires the following ingredients:

12 fresh corn ears — shucked
Milk — for soaking
12 slic thinly-sliced bacon

Recipe Temperature:

This Easy Recipe Serves: 12

Recipe Preparation: broil

How to easily cook Free Recipe: Grilled Corn Wrapped with Bacon 2

Heat a barbecue or stovetop grill, or alternatively, preheat broiler. In a large bowl cover corn with milk and leave to soak 20 minutes. Wrap bacon in a spiral around each ear of corn, lengthwise, stretching bacon to cover corn from tip to bottom; secure bacon at both ends with toothpicks. Place corn on grill and cook, turning occasionally, until corn is tender. Kernels should brown lightly but not blacken. Discard bacon slices before serving. This recipe yields 12 servings. Source: TASTE with David Rosengarten – (Show # TS-4069) – from the TV FOOD NETWORK S(Formatted for MC5): 06-26-1998 by Joe Comiskey – [email protected]

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Free Recipe Title: Grilled Corn With Green Chile Soup

This Free Recipe ‘Grilled Corn With Green Chile Soup’ requires the following ingredients:

1/2 large Spanish onion — halved crosswise
2 teaspoons Olive oil
4 large Yellow sweet corn ears – (or 6 med. ears)
1 Red bell pepper
2 Garlic cloves — grilled
4 large Green chiles — parched, peeled,
and chopped – (or use two 4-ounce cans
chopped green chiles)
4 cups Chicken or vegetable stock
1/4 teaspoon Ground cumin
Salt — to taste
Freshly-ground black pepper — to taste

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation: broil

How to easily cook Free Recipe: Grilled Corn With Green Chile Soup

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Free Recipe Title: Alexis Smith s Corn Pudding

This Free Recipe ‘Alexis Smith s Corn Pudding’ requires the following ingredients:

2 c Canned whole kernel corn;
-drained
4 oz Can green chili peppers;
-drained/cubed
1/4 lb Cheddar cheese; grated
1 c Milk
1/2 ts Salt
3 Eggs; beaten

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation: bake

How to easily cook Free Recipe: Alexis Smith s Corn Pudding

Mix ingredients in the order given. Turn into a greased 11/2 qt. baking dish and set in a shallow pan of hot water. Bake in preheated 350

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Free Recipe Title: Green Corn Pudding

This Free Recipe ‘Green Corn Pudding’ requires the following ingredients:

2 c Raw corn cut from the cobs
-(up to 3)
4 Eggs
2 c Light cream
1 tb Butter; melted
1 ts Sugar
1/2 ts Sage (fresh; when available)
1-1/2 ts Salt
1/4 ts Pepper

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: bake

How to easily cook Free Recipe: Green Corn Pudding

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Free Recipe Title: 948881 CAPE COD CLAM & CORN FRITTERS

This Free Recipe ’948881 CAPE COD CLAM & CORN FRITTERS’ requires the following ingredients:

2 Eggs, well beaten
1/4 c Clam liquid
1/4 c Milk
1 tb Oil
1-1/2 c Flour
1 ts Baking powder
-Salt to taste
1 c Well-drained kernel corn
1/2 c Well-drained minced clams

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: cook

How to easily cook Free Recipe: 948881 CAPE COD CLAM & CORN FRITTERS

Beat eggs; add milk, clam liquid, oil and beat until well blended. Stir in flour, baking powder and salt to taste. Beat until well blended. Add corn and clams. Drop by well-rounded tablespoons into hot oil. Cook until browned on both sides. Drain on paper towels.

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Free Recipe Title: ORANGE & LEMON ICE BOX PUDDING

This Free Recipe ‘ORANGE & LEMON ICE BOX PUDDING’ requires the following ingredients:

1/4 lb Sweet butter
1-1/2 c Sugar
3 Egg yolks
3 Egg whites stiffly beaten
Juice of one orange
Juice of 1/2 lemon
1/2 pt Whipping cream

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation: chill

How to easily cook Free Recipe: ORANGE & LEMON ICE BOX PUDDING

Line 7 spring form with lady fingers. Cream butter and sugar until light. Add egg yolks and mix until well blended. Add juices. Fold in whipped cream and then egg whites. Pour into prepared pan. Chill until firm. When ready to serve release spring form and top with

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Free Recipe Title: 146498 CORN FRITTERS

This Free Recipe ’146498 CORN FRITTERS’ requires the following ingredients:

10 oz Pkg. Green giant frozen
-cream style corn
-Oil for deep frying
1/2 c Flour
1/2 c Yellow cornmeal
1 ts Baking powder
1 ts Instant minced onion
1/2 ts Salt
2 Eggs

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: stir

How to easily cook Free Recipe: 146498 CORN FRITTERS

Place unopened corn pouch in warm water for 10 to 15 minutes to thaw. In deep fat fryer or heavy saucepan, heat 2 to 3 inches of oil to 375 degrees. In medium bowl, combine thawed corn and remaining ingredients; stir until well combined. Drop batter by level tablespoonfuls into hot oil, 375 degrees. Fry 2 to 3 minutes or until golden brown. Drain on paper towel. 24 to 28 fritters. TIP: Corn Fritters can be served with maple syrup or sprinkled with powdered sugar.

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Free Recipe Title: Corn Fritters

This Free Recipe ‘Corn Fritters’ requires the following ingredients:

1/2 RecipeRoasted Tomato Sauce;*
Vegetable Oil
1 c Unbleached Flour
1/2 c Milk
1 ts Baking Powder
1 ts Vegetable Oil
2 Eggs; Large
1 c Whole Kernel Corn

Recipe Temperature:

This Easy Recipe Serves: 8

Recipe Preparation: cook

How to easily cook Free Recipe: Corn Fritters

* See Sowest 2 for Roasted Tomato Sauce Recipe. Prepare the Roasted Tomato Sauce and set aside, keeping it warm. Heat the oil, (1 inch deep) in a deep fryer or Dutch oven to 375 degrees F. Beat the remaining ingredients, except the corn, together until smooth then add the corn. Drop by level Tablespoonfuls into the hot oil. Fry until completely cooked through, about 5 minutes. Drain on paper towels. Serve with the warm Roasted Tomato Sauce. From Betty Crocker”s Southwestern Cookbook . File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sowest9.zip

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Free Recipe Title: Corn Crab Cakes

This Free Recipe ‘Corn Crab Cakes’ requires the following ingredients:

1-1/2 cups Fresh corn kernels
12 ounces Lump crabmeat — flaked
1 large Egg
1/4 cup Minced onion
1/4 cup Minced celery
1/4 cup Ground saltine cracker crumbs
1 tablespoon Dijon mustard
2 teaspoons Tabasco pepper sauce
1/2 teaspoon Salt
1/3 cup Yellow cornmeal
1 tablespoon Butter or margarine
1 tablespoon Olive oil
Salad greens — (optional)
=== SPICY GREEN MAYONNAISE ===
1/3 cup Mayonnaise
1/4 cup Finely chopped parsley
1 teaspoon Tabasco pepper sauce

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation: boil

How to easily cook Free Recipe: Corn Crab Cakes

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Free Recipe Title: Corn Bread, Dan Klepatch

This Free Recipe ‘Corn Bread, Dan Klepatch’ requires the following ingredients:

1-1/4 c All-Purpose Flour — sifted
3/4 c Cornmeal, (Stone-Ground Is
Preferable)
3 ts Baking Powder
1 ts Salt
1/4 c Sugar
1 lg Egg — well-beaten
3/4 c Milk Or Buttermilk
4 tb Melted Margarine Or Veg Oil

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: bake

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Free Recipe Title: Corn Bread

This Free Recipe ‘Corn Bread’ requires the following ingredients:

1-1/4 c All-Purpose Flour — sifted
3/4 c Cornmeal, (Stone-Ground Is
Preferable)
3 ts Baking Powder
1 ts Salt
1/4 c Sugar
1 lg Egg — well-beaten
3/4 c Milk Or Buttermilk
4 tb Melted Margarine Or Veg Oil

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: bake

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Free Recipe Title: AUGUST CORN CHOWDER

This Free Recipe ‘AUGUST CORN CHOWDER’ requires the following ingredients:

4 c Defatted chicken broth
2 Corn ears, kernels removed,
-cobs reserved and halved
-crosswise (see note below)
4 Fresh dill sprigs (including
-stems)
-PLUS
2 tb Chopped fresh dill
4 Red-skinned new potatoes,
-unpeeled, cut into 1/4
-dice
2 c Low-fat plain yogurt
3 Cucumbers, peeled, seeded
-and cut into small dice
1 sm Red bell pepper, cored,
-seeded and cut into 1/4
-dice
Coarsely ground black pepper
-to taste

Recipe Temperature:

This Easy Recipe Serves: 6

Recipe Preparation: boil

How to easily cook Free Recipe: AUGUST CORN CHOWDER

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