Blueberry Scones
Free Recipe Title: Blueberry Scones
This Free Recipe ‘Blueberry Scones’ requires the following ingredients:
2 cu Atkins Bake Mix
2 teaspoo baking powder
1 tablespo grated lemon rind
1/2 teaspo salt
2 packe sugar substitute
2 cu blueberries
1 c sour cream
2 eggs
3 tablespoo butter — melted, cooled
Recipe Temperature:
This Easy Recipe Serves: 8
Recipe Preparation: bake
How to easily cook Free Recipe: Blueberry Scones
Heat oven to 350 degrees. In a mixing bowl, whisk bake mix, baking powder, zest, salt and sugar substitute; toss in blueberries to coat. In a separate bowl whisk sour cream, eggs and butter to combine. Mix dry ingredients with sour cream mixture to combine. On an ungreased baking sheet, pat dough into an 8 circle. Cut into 8 wedges, but do not separate. Bake 55 minutes, until golden brown. Loosely cover with foil after 25 minutes to prevent overbrowning. This recipe yields 8 servings. Carbohydrates: 13 grams Net Carbs: 9 grams Fiber: 4 grams Protein: 4.5 grams Fat: 14 grams Calories: 251 Comments: These are great with herbal tea and English clotted cream, available at specialty food stores. Source: Atkins Cookbook at http://atkinscenter.com S(Formatted for MC6): 06-30-2003 by Joe Comiskey - Mad’’s Recipe Emporium
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