Free Easy Recipes

Free Recipe Title: Rainbow Trout Provencale

This Free Recipe ‘Rainbow Trout Provencale’ requires the following ingredients:

2 T Butter
1/2 md Onion, cut into strips
2 Garlic cloves, finely
1 t Fennel seeds
-chopped 6
T Dry vermouth or white wine
1 md Bell pepper, julienne (use a
2 T Tomato paste
-combination of 2
T Chopped fresh parsley
-red,
-Salt and pepper
-green or yellow peppers, if 4
Trout fillets (4 oz each)
-desired)

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: cook

How to easily cook Free Recipe: Rainbow Trout Provencale

Free Recipe Title: Lamb Stew - {Navarin De Mouton}

This Free Recipe ‘Lamb Stew - {Navarin De Mouton}’ requires the following ingredients:

2 pounds Lamb shoulder — cut for stew
2 tablespoon Butter
1/4 teaspoon Granulated sugar
1 tablespoon Flour
2 cups Lukewarm water
1 cup Consomme
1 medium Onion — studded with
1 Clove
1 Bay leaf
1 pinch Thyme
1/2 teaspoon Salt
1/4 teaspoon Pepper
12 medium Potatoes — peeled and quartered

Recipe Temperature:

This Easy Recipe Serves: 5

Recipe Preparation: boil

How to easily cook Free Recipe: Lamb Stew - {Navarin De Mouton}

Free Recipe Title: Lamb Stew With Spring Vegetables

This Free Recipe ‘Lamb Stew With Spring Vegetables’ requires the following ingredients:

3 tablespoon Vegetable oil
2 pounds Boneless lamb shoulder
Salt
Black pepper, freshly ground
1 Onion — coarsely chopped
1 Carrot — sliced
3 tablespoon Flour
4 cups Beef stock or canned broth
1 cup Drained and chopped canned tomatoes
1/2 cup Dry white wine
2 Garlic cloves — minced
1 teaspoon Dried rosemary — crumbled
1 teaspoon Dried thyme — crumbled
1 Bay leaf
1/2 pound Small white onions
1/2 pound Baby carrots — peeled and trimmed
1/2 pound Very small new potatoes — scrubbed
1 cup Peas

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: boil

How to easily cook Free Recipe: Lamb Stew With Spring Vegetables

Free Recipe Title: Lamb With Beans - {Haricot De Mouton}

This Free Recipe ‘Lamb With Beans - {Haricot De Mouton}’ requires the following ingredients:

2 pounds Lamb shoulder — cut for stew
2 cups Dried beans
2 tablespoon Salad oil
1 tablespoon Flour
1 Garlic clove — crushed
2 cups Water
2 tablespoon Tomato paste
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 small Bay leaf
1 pinch Thyme
2 sprigs Parsley
2 tablespoon Chopped parsley

Recipe Temperature:

This Easy Recipe Serves: 5

Recipe Preparation: boil

How to easily cook Free Recipe: Lamb With Beans - {Haricot De Mouton}

Free Recipe Title: A CROQUE MONSIEUR SALAD

This Free Recipe ‘A CROQUE MONSIEUR SALAD’ requires the following ingredients:

3 tb Olive oil
1-1/2 tb Red wine vinegar
Juice of 1/4 lemon
1/2 ts Dijon mustard
1/4 c Chopped fresh basil OR 1
-Tbsp crumbled dried
1 pn Sugar
Grinding of black pepper
The Salad:
1/2 ts Olive oil
1/2 ts Butter
3 Cloves garlic, minced
1 c Julienne strips cooked ham
1-1/2 tb Freshly grated Parmesan
-cheese
4 c Mixed greens (spinach, red
-leaf lettuce, arugula, etc)
Nasturtium flowers for
-garnish (optional)
Croutons

Recipe Temperature:

This Easy Recipe Serves: 2

Recipe Preparation: cook

How to easily cook Free Recipe: A CROQUE MONSIEUR SALAD

Free Recipe Title: A Croque Monsieur Salad 2

This Free Recipe ‘A Croque Monsieur Salad 2′ requires the following ingredients:

3 tb Olive oil
1/2 ts Butter
1 1/2 tb Red wine vinegar
3 Cloves garlic, minced
Juice of 1/4 lemon 1
c Julienne strips cooked ham
1/2 ts Dijon mustard
1 1/2 tb Freshly grated Parmesan
1/4 c Chopped fresh basil OR 1
-cheese
-Tbsp crumbled dried 4
c Mixed greens (spinach, red
1 pn Sugar
-leaf lettuce, arugula, etc)
Grinding of black pepper
Nasturtium flowers for
The Salad:
-garnish (optional)
1/2 ts Olive oil
Croutons

Recipe Temperature:

This Easy Recipe Serves: 2

Recipe Preparation: cook

How to easily cook Free Recipe: A Croque Monsieur Salad 2