Dilled Radish and Asparagus Pasta Salad

Free Recipe Title: Dilled Radish and Asparagus Pasta Salad

This Free Recipe ‘Dilled Radish and Asparagus Pasta Salad’ requires the following ingredients:

4 c Fusilli pasta; uncooked
1 sm Bunch asparagus; trimmed, in
-1-1/2 pieces, 8 ounces
1 c Cheddar cheese; in small
-cubes
6 oz Radishes; sliced or halved
-(1 1/2 cups)
1/4 c Chopped fresh dill
8 oz Bottle fat- ranch
-dressing

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: cook

How to easily cook Free Recipe: Dilled Radish and Asparagus Pasta Salad

Cook pasta according to package directions; add asparagus to pasta water for the last 3 minutes of cooking time. Drain fusilli and asparagus; cool under cold running water. Transfer to large bowl; stir in cheese, radishes and dill. Add dressing, stirring to coat thoroughly. Keep refrigerated until ready to serve. Serves 4. Per serving: 601 calories, 13 grams fat, 759 mg. sodium, 22 grams protein, 94 grams carbohydrate. MC formatting by [email protected] Recipe by: Lansing State Journal, Gannett News Service,Corydon Ireland Posted to MC-Recipe Digest by Roberta Banghart on May 13, 1998

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