Green Corn Pudding

Free Recipe Title: Green Corn Pudding

This Free Recipe ‘Green Corn Pudding’ requires the following ingredients:

2 c Raw corn cut from the cobs
-(up to 3)
4 Eggs
2 c Light cream
1 tb Butter; melted
1 ts Sugar
1/2 ts Sage (fresh; when available)
1-1/2 ts Salt
1/4 ts Pepper

Recipe Temperature:

This Easy Recipe Serves: 1

Recipe Preparation: bake

How to easily cook Free Recipe: Green Corn Pudding

Beat the eggs with the cream, just enough to blend. Add the corn, butter, sugar, sage, salt and pepper. Pour mixture into a buttered 2-qt. baking dish. Place dish in a pan of water and bake 1 hour in a 350 degree F oven, or until knife plunged into centre comes out clean. NOTES : Green corn is what the old folks called fresh corn. The pudding is a real company dish, as they used to say, and how right they were. Recipe by: The Canadiana Cookbook/Mme Jehane Benoit/1970 Posted to TNT - Prodigy’’s Recipe Exchange Newsletter by Bill & Leilani Devries on Aug 27, 1997

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