Mild Curry Base

Free Recipe Title: Mild Curry Base

This Free Recipe ‘Mild Curry Base’ requires the following ingredients:

2 tb Ghee or Vegetable oil
1 ts Garlic Puree
1 tb Curry paste
-or mild curry powder
3/4 pt Curry gravy(recipe follows)
2 ts Tomato puree
1 ts Salt
Curry stock(recipe follows)
-or water

Recipe Temperature:

This Easy Recipe Serves: 4

Recipe Preparation: stir

How to easily cook Free Recipe: Mild Curry Base

1. Heat the gee, and stir-fry the garlic for 1 minute. 2. Add the curry paste (or powder made into a paste with water), and stir-fry for 2 minutes more. 3. Add the curry gravy, using less if you want a dryish curry and more a liquid sauce. Stir-fry for a couple of minutes then add tomato puree and salt. 4. To obtain the waterness you require, either add akhni stock or water to taste. (You may need to add a little oil as well to keep the correct texture.) 5. Add your principle ingredients - 1 1/2 lb for 4 people and when hot serve.

Do you cook Mild Curry Base differently?

Do you cook Mild Curry Base in a different way? Drop us a comment so other free recipe readers can make the best of your alteration.

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