Quick Sally Lunn
Free Recipe Title: Quick Sally Lunn
This Free Recipe ‘Quick Sally Lunn’ requires the following ingredients:
4 c Cake flour; sifted
2 ts Baking powder
1/2 ts Salt
1/2 c Shortening
4 tb Sugar
1 Egg; beaten
1 c Milk
Recipe Temperature:
This Easy Recipe Serves: 1
Recipe Preparation: bake
How to easily cook Free Recipe: Quick Sally Lunn
Sift flour once, measure, add baking powder, salt, and sift again. Cream shortening, add sugar, cream together thoroughly. Combine egg and milk. Add flour to creamed butter and sugar, alternately with milk mixture, small amount at a time, beating after each addition until smooth. Bake in greased muffin pans, or baking sheet, in hot oven 425 F. 25 minutes, or until done. Source: Elizabeth Craig, Mason Grange, Warren County, OH Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966. Compiled by members of Ohio State Grange Home Economics Committee. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-bread.zip
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