Real Smooth Shrimp Butter
Free Recipe Title: Real Smooth Shrimp Butter
This Free Recipe ‘Real Smooth Shrimp Butter’ requires the following ingredients:
2-1/2 cu water
3/4 pou unpeeled medium-size fresh shrimp
1/2 c butter — softened
1 lar hard-cooked egg — coarsely chopped
1 packa cream cheese - (3 oz) — softened
1/4 c onion — coarsely chopped
1/4 c mayonnaise or salad dressing
1/8 teaspo salt
1/8 teaspo freshly-ground black pepper
1 garlic clove
Recipe Temperature:
This Easy Recipe Serves: 0
Recipe Preparation: boil
How to easily cook Free Recipe: Real Smooth Shrimp Butter
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel, devein, and coarsely chop shrimp. Position knife blade in food processor bowl; add shrimp, butter, and remaining ingredients. Process until smooth, scraping down sides occasionally. Line a 2-cup mold or bowl with heavy-duty plastic wrap, allowing plastic wrap to extend over edges at least 2 inches. Spoon shrimp mixture into mold; cover and chill at least 4 hours. Invert mold onto serving plate. Remove mold, and carefully peel away plastic wrap. Smooth surface with a knife, if necessary. Let stand at room temperature 20 to 30 minutes before serving. Serve with assorted crackers. This recipe yields 1 2/3 cups. Source: The Bubba Gump Shrimp Co. Cookbook S(Formatted for MC6): 10-11-2001 by Joe Comiskey - [email protected] Copyright: Oxmoor House, 1994 Yield: 1 2/3 cups
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