Rhubarb Nut Muffins
Free Recipe Title: Rhubarb Nut Muffins
This Free Recipe ‘Rhubarb Nut Muffins’ requires the following ingredients:
1-1/2 c All-purpose flour
3/4 c Packed brown sugar
1/2 ts Baking soda
1/2 ts Salt
1/3 c Vegetable oil
1 Egg; lightly beaten
1/2 c Buttermilk
1 ts Vanilla extract
1 c Rhubarb; diced
1/2 c Chopped walnuts
1/4 c Packed brown sugar
1/4 c Chopped walnuts
1/2 ts Cinnamon
Recipe Temperature:
This Easy Recipe Serves: 6
Recipe Preparation: bake
How to easily cook Free Recipe: Rhubarb Nut Muffins
Recipe by: Taste of Home April/May 96 In a large mixing bowl, combine flour, brown sugar, baking soda and salt. Combine oil, egg, buttermilk, and vanilla; stir into dry ingredients just until moistened. Fold in rhubarb and walnuts. Fill greased or paper-lined muffins cups two-thirds full. Combine topping ingredients; sprinkle over muffins. Bake at 3750 F for 20-25 minutes or until muffins test done. Cool 10 minutes before removing to a wire rack. Yields 10 muffins. Posted to Master Cook Recipes List, Digest #109 Date: Wed, 05 Jun 1996 07:39:51 -0700 From: Gerald Edgerton
Do you cook Rhubarb Nut Muffins differently?
Do you cook Rhubarb Nut Muffins in a different way? Drop us a comment so other free recipe readers can make the best of your alteration.