Spicy Denali Alaska Halibut
Free Recipe Title: Spicy Denali Alaska Halibut
This Free Recipe ‘Spicy Denali Alaska Halibut’ requires the following ingredients:
1 tablespo paprika
1-1/2 teaspoo dried oregano
1-1/2 teaspoo dried thyme
1 teaspo onion powder
1 teaspo garlic powder
1 teaspo freshly-ground black pepper
1 teaspo salt
1/2 teaspo cayenne pepper
1-1/2 tablespoo butter — melted
4 halibut steaks - (6 oz ea) — thawed if necessary
Recipe Temperature:
This Easy Recipe Serves: 4
Recipe Preparation: boil
How to easily cook Free Recipe: Spicy Denali Alaska Halibut
Mix together all dry-seasoning ingredients until well combined. Place halibut steaks on a non-stick or spray-coated baking sheet or broiler pan. Brush butter onto top surface of halibut. Sprinkle 1/2 teaspoon seasoning mixture over the surface of each halibut steak. Broil 10 minutes per inch of thickness, measured at thickest part, or until fish flakes when tested with a fork. Store remaining seasoning mixture in airtight container for future use. This recipe yields 4 servings. Comments: This seasoning mixture works well on pollock and cod fillets, too! Just brush fillets with butter before sprinkling with spices and broil. Side Dishes include: Asparagus: Steam or boil 12 ounces fresh asparagus until tender, about 5 minutes. Pour 1 tablespoon melted butter over asparagus and serve. Carrots: Clean and shred 3 medium carrots. Microwave on High setting 90 seconds. Season with salt and pepper, toss to blend. Source: Alaska Seafood Marketing Institute at http://www.alaskaseafood.org S(Formatted for MC5): 03-21-2000 by Joe Comiskey - [email protected]
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