STUFFED STEAK ROLLS W WHIPPED POTATOES
Free Recipe Title: STUFFED STEAK ROLLS W WHIPPED POTATOES
This Free Recipe ‘STUFFED STEAK ROLLS W WHIPPED POTATOES’ requires the following ingredients:
1-1/2 lb Beef round steak, boneless
3 sl Bacon, halved crosswise
9 oz Green beans, whole
3 sm Carrots, julienned
10-1/4 oz Beef gravy
6 Servings mashed potatoes,
-instant or homemade
1/4 c Parsley, snipped
Recipe Temperature:
This Easy Recipe Serves: 6
Recipe Preparation: bake
How to easily cook Free Recipe: STUFFED STEAK ROLLS W WHIPPED POTATOES
Cut steak into portions (ie, 6 if the recipe is formatted for 6 portions). Pound to 1/4 thickness. In a large skillet cook bacon until crisp; remove from skillet, reserving drippings. Place 1 piece of bacon and several green beans and carrot strips on each meat portion. Roll up jelly roll style. Secure with wooden toothpicks (perhaps tie w cord?) Brown meat on all sides in hot drippings; drain. Add gravy; cover and simmer about 45 minutes or until meat is tender. Remove picks. Meanwhile, prepare potatoes; stir in parsley; cool. Place meat rolls in individual casseroles. Spoon potato mixture in mounds next to meat. Pour gravy over meat and around potatoes. Seal, label and ze. To serve: Bake 1 frozen casserole, covered in a 375F oven for 60-70 minutes or until hot. Better Homes and Gardens, Fix & ze Cookbook Typed by E.Marie Campbell
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